Amvik eBook Solutions
Read and Download eBook Online Now
Related Books
Language: en
Pages: 254
Pages: 254
Type: BOOK - Published: 2007 - Publisher:
Designed to help all those who need to prevent or control oxidation, especially in food products, or to understand the properties of antioxidants in food, nutri
Language: en
Pages: 961
Pages: 961
Type: BOOK - Published: 2015-08-21 - Publisher: OUP Oxford
Free Radicals in Biology and Medicine has become a classic text in the field of free radical and antioxidant research. Now in its fifth edition, the book has be
Language: en
Pages: 422
Pages: 422
Type: BOOK - Published: 2011 - Publisher:
Language: en
Pages: 1064
Pages: 1064
Type: BOOK - Published: 2013-03-09 - Publisher: Springer Science & Business Media
This book is based on the papers presented at the "Fourth International Congress on Oxygen Radicals (4-ICOR)," held June 27 - July 3, 1987, at the University of
Language: en
Pages: 348
Pages: 348
Type: BOOK - Published: 1997-05-01 - Publisher: Elsevier
The use of antioxidants is widespread throughout the rubber, plastics, food, oil and pharmaceutical industries. This book brings together information generated
