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The London Craft Beer Guide
Language: en
Pages: 441
Authors: Jonny Garrett
Categories: Cooking
Type: BOOK - Published: 2018-02-01 - Publisher: Random House

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"The most brilliant guide to the best beer and pubs in London by connoisseurs Jonny and Brad. Trust me they know their stuff!'" – Jamie Oliver To beer or not
20th Century Pub
Language: en
Pages: 224
Authors: Jessica Boak
Categories:
Type: BOOK - Published: 2017-08-10 - Publisher:

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Brewing, Beer and Pubs
Language: en
Pages: 340
Authors: I. Cabras
Categories: Business & Economics
Type: BOOK - Published: 2016-04-27 - Publisher: Springer

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The production of beer today occurs within a bifurcated industrial structure. There exists a small number of large, global conglomerates supplying huge volumes
Man Walks Into A Pub
Language: en
Pages: 436
Authors: Pete Brown
Categories: Cooking
Type: BOOK - Published: 2011-08-11 - Publisher: Pan Macmillan

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It's an extraordinary tale of yeast-obsessed monks and teetotal prime ministers; of how pale ale fuelled an Empire and weak bitter won a world war; of exploding
Brewing with Wheat
Language: en
Pages: 237
Authors: Stan Hieronymus
Categories: Cooking
Type: BOOK - Published: 2010-03-10 - Publisher: Brewers Publications

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The wit and weizen of wheat beers. Author Stan Hieronymus visits the ancestral homes of the world's most interesting styles-Hoegaarden, Kelheim, Leipzig, Berlin