This book analyzes the sustainability of community seed production under a rice–wheat farming system from microeconomic perspectives, considering how seed pro
Community seed banks first appeared towards the end of the 1980s, established with the support of international and national non-governmental organizations. Thi
FAO’s best-selling 2011 publication, Save and Grow, proposed a new paradigm of agriculture, one that is both highly productive and environmentally sustainable
The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher p
Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing num