Related Books

Culinary Academy of Long Island 4--Title Set
Language: en
Pages: 1936
Authors: Francis T. Lynch
Categories:
Type: BOOK - Published: 2005-01-01 - Publisher:

DOWNLOAD EBOOK

Culinary Landmarks
Language: en
Pages: 1326
Authors: Elizabeth Driver
Categories: Cooking
Type: BOOK - Published: 2008-04-05 - Publisher: University of Toronto Press

DOWNLOAD EBOOK

Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec Cit
Shaya
Language: en
Pages: 441
Authors: Alon Shaya
Categories: Cooking
Type: BOOK - Published: 2018-03-13 - Publisher: Knopf

DOWNLOAD EBOOK

An exciting debut cookbook that confirms the arrival of a new guru chef . . . A moving, deeply personal journey of survival and discovery that tells of the evol
Truly Mexican
Language: en
Pages: 272
Authors: Roberto Santibanez
Categories: Cooking
Type: BOOK - Published: 2011-04-19 - Publisher: Wiley

DOWNLOAD EBOOK

Amazing, authentic Mexican cooking for the home kitchen Mexican cuisine is an American favorite from coast to coast, but many people are too intimidated to try
The Hamptons and Long Island Homegrown Cookbook
Language: en
Pages: 162
Authors: Leeann Lavin
Categories: Cooking
Type: BOOK - Published: 2012-06-04 - Publisher: Voyageur Press (MN)

DOWNLOAD EBOOK

Profiles twenty-seven of the well-known chefs and restaurant owners of the region and the farmers who supply them with fresh ingredients, with seventy-five reci