According to urban academic myth, the first restaurants emerged in the wake of the French Revolution. From the very beginning in the elegant salons of the latte
The 100 best Kitchens & dining rooms showcases a compilation of the most beautiful and inspirational kitchen and dining room design from the past ten years, wit
From the rising-star designer and author of the hit blog, Elements of Style, a full-color, fully illustrated book packed with honest advice, inspiration, ideas,
Foodservice facility design is an often overlooked aspect of the educational building plan. Production, service, and designing rooms that are carefully designed
With over one hundred full-color photographs, Contemporary Asian Kitchens and Dining Rooms looks at a wide range of inspirational cooking and dining spaces. Few