This book analyzes the economics of the food industry at every stage between the farm gate and the kitchen counter. Central to the text are agricultural marketi
Economics of Food Processing in the United States aims to provide an economic overview of the food processing industries in the United States; to explore the fi
This book presents a wealth of perspectives on studying the manufacturing end of food processing industries, with a special focus on regions with a low industri
The size of the food processing industry in the United States; The structure of food processing; Economies of scale and future plant numbers; Regulation of comp
Food industry size and some aspects of consumer food expenditures in the United States; Size of the food processing industry; Growth in the food processing indu