The Homemade Chef

The Homemade Chef
Author :
Publisher : Penguin
Total Pages : 338
Release :
ISBN-10 : 9781101990452
ISBN-13 : 1101990457
Rating : 4/5 (52 Downloads)

Book Synopsis The Homemade Chef by : Chef James Tahhan

Download or read book The Homemade Chef written by Chef James Tahhan and published by Penguin. This book was released on 2016-09-13 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook from the star co-host of Telemundo’s Emmy winning morning show, Un Nuevo Dia, celebrity chef James Tahhan, who has become a household name by offering expert culinary advice with his signature WOW factor. Trained at the prestigious Le Cordon Bleu, Chef James is known for world-class Pan Latin cuisine at his award-winning restaurant, but his passion extends far beyond his restaurant’s kitchen. When it comes to learning about food, preparation, and everyday cooking, this innovative chef is hard at work finding simple and efficient ways to make your kitchen a creative yet comfortable space in your home. Drawing on his roots as a young home chef, Tahhan shows that anyone can make delicious and impressive dishes for all types of casual and formal occasions. In his debut cookbook, Chef James focuses on simple, high-quality ingredients from different parts of the world and blends them with Latin flavors to create extraordinary food. In addition to the array of spectacular recipes, James invites readers to go behind the scenes of his life as a professional chef, sharing valuable tricks of the trade to help you avoid common kitchen errors, be creative when you miss a step or two, pick the best ingredients at the farmers’ market and the supermarket, and learn foolproof shortcuts for faster food preparation. Whether you already love to cook or are just starting out, Chef James takes home cooking to another level with simple and wholesome meals that are sophisticated, flavorful, and exceptional.


The Homemade Chef Related Books

The Homemade Chef
Language: en
Pages: 338
Authors: Chef James Tahhan
Categories: Cooking
Type: BOOK - Published: 2016-09-13 - Publisher: Penguin

DOWNLOAD EBOOK

The debut cookbook from the star co-host of Telemundo’s Emmy winning morning show, Un Nuevo Dia, celebrity chef James Tahhan, who has become a household name
Extraordinary Meals from Ordinary Ingredients
Language: en
Pages: 0
Authors: Editors of Reader's Digest
Categories: Cooking
Type: BOOK - Published: 2008-07-03 - Publisher: Readers Digest

DOWNLOAD EBOOK

From the editorial team that brought you Extraordinary Uses for Ordinary Things comes a new book that will transform your meals. Dive into the pages of Extraord
Extraordinary Meals from Ordinary Ingredients
Language: en
Pages: 384
Authors: David Joachim
Categories: Cooking
Type: BOOK - Published: 2007-01-01 - Publisher: Reader's Digest Association

DOWNLOAD EBOOK

Make exceptional meals from a few saucy embellishments with the use of this guide, packed with recipes for dressings, pestos, slaws, rubs, and salsas.
Fresh and Easy Kosher Cooking
Language: en
Pages: 336
Authors: Leah Schapira
Categories: Cooking
Type: BOOK - Published: 2011 - Publisher: Mesorah Publications Limited

DOWNLOAD EBOOK

Modern Meals
Language: en
Pages: 300
Authors: Mike Ward
Categories: Cooking
Type: BOOK - Published: 2018-10-30 - Publisher: Whitecap Books

DOWNLOAD EBOOK

Mike Ward's fun, clever and open-minded approach to creating extraordinary meals from everyday ingredients represents a modern way of eating. Modern Meals has m