Amvik eBook Solutions

Ensuring that foods and beverages remain stable during the required shelf life is critical to their success in the market place, yet companies experience diffic

The stability and shelf-life of a food product are critical to its success in the market place, yet companies experience considerable difficulties in defining a

The stability and shelf life of foods and beverages are critical to their success in the market place, yet companies can experience considerable difficulties in

For a food product to be a success in the marketplace it must be stable throughout its shelf-life. Quality deterioration due to chemical changes and alterations

Oxidative Stability and Shelf Life of Foods Containing Oils and Fats focuses on food stability and shelf life, both important factors in the improvement and dev