This second volume emphasises implementation issues. It begins with a series of reviews of how different academic disciplines which influence the agenda for dev
Our global food system is undergoing rapid change. Since the global food crisis of 2007-2008, a range of new issues have come to public attention, such as land
The right to adequate food is firmly established in international human rights law. It is among those most cited in solemn declarations and most violated in pra
Focusing on highly topical issues such as torture, arbitrary detention, privacy, and discrimination, this book will help readers to understand for themselves th