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Garlic, Onion, and Other Alliums
Language: en
Pages: 168
Authors: Ellen Spector Platt
Categories: Cooking
Type: BOOK - Published: 2003 - Publisher: Stackpole Books

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How to use in the garden, in crafts, and in recipes. Full-color photos.
Garlic and Other Alliums
Language: en
Pages: 475
Authors: Eric Block
Categories: Education
Type: BOOK - Published: 2010 - Publisher: Royal Society of Chemistry

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Outlines the extensive history and use since the dawn of civilization of alliums, as well as the understanding of their botany and chemistry.
Onions and Other Vegetable Alliums
Language: en
Pages: 454
Authors: James L. Brewster
Categories: Technology & Engineering
Type: BOOK - Published: 2008 - Publisher: CABI

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This fully revised, expanded and updated edition of the successful text, Onions and Other Vegetable Alliums, relates the production and utilization of these fam
Sustainable Market Farming
Language: en
Pages: 459
Authors: Pam Dawling
Categories: Gardening
Type: BOOK - Published: 2013-02-01 - Publisher: New Society Publishers

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Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing num
Onions and Garlic
Language: en
Pages: 143
Authors: Martha Jay
Categories: Cooking
Type: BOOK - Published: 2016-06-15 - Publisher: Reaktion Books

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Look at any recipe for a savory dish and chances are it will start with this step: fry onions in a pan over medium heat. Onions—and their allium family relati