Related Books

Re-evaluation of Some Organic Chemicals, Hydrazine and Hydrogen Peroxide
Language: en
Pages: 332
Authors: IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
Categories: Carcinogens
Type: BOOK - Published: 1999 - Publisher:

DOWNLOAD EBOOK

Some Chemicals Present in Industrial and Consumer Products, Food and Drinking-water
Language: en
Pages: 0
Authors: IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
Categories: Medical
Type: BOOK - Published: 2013 - Publisher: IARC Monographs on the Evaluat

DOWNLOAD EBOOK

This volume of the IARC Monographs provides an assessment of the carcinogenicity of 18 chemicals present in industrial and consumer products or food (natural co
A Review of Human Carcinogens
Language: en
Pages:
Authors: IARC Working Group on the Evaluation of Carcinogenic Risks to Humans. Conference
Categories: Carcinogens
Type: BOOK - Published: 2012 - Publisher:

DOWNLOAD EBOOK

Outdoor Air Pollution
Language: en
Pages: 0
Authors: IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
Categories: Medical
Type: BOOK - Published: 2016 - Publisher: IARC Monographs on the Evaluat

DOWNLOAD EBOOK

"This publication represents the views and expert opinions of an IARC Working Group on the Evaluation of Carcinogenic Risk to Humans, which met in Lyon, 8-15 Oc
Red Meat and Processed Meat
Language: en
Pages: 0
Authors: IARC Working Group on the Evaluation of Carcinogenic Risks to Humans
Categories: Medical
Type: BOOK - Published: 2018-07-27 - Publisher: International Agency for Research on Cancer

DOWNLOAD EBOOK

This volume of the IARC Monographs provides evaluations of the consumption of red meat and the consumption of processed meat. Red meat refers to unprocessed mam