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Language: en
Pages: 186
Pages: 186
Type: BOOK - Published: 2008-11-23 - Publisher: Springer Science & Business Media
Irrigated agriculture produces about 40% of all food and fibre on about 16% of all cropped land. As such, irrigated agriculture is a productive user of resource
Language: en
Pages: 196
Pages: 196
Type: BOOK - Published: 1985 - Publisher:
Richtlijnen voor de werker in het veld om problemen te ondervangen ten aanzien van de waterkwaliteit voor irrigatie-doeleinden. Tenslotte worden praktijkervarin
Language: en
Pages: 92
Pages: 92
Type: BOOK - Published: 1996 - Publisher:
Language: en
Pages: 183
Pages: 183
Type: BOOK - Published: 2018-11-28 - Publisher: Springer
This open access book is an outcome of the collaboration between the Soil and Water Management & Crop Nutrition Section, Joint FAO/IAEA Division of Nuclear Tech
Language: en
Pages: 422
Pages: 422
Type: BOOK - Published: 2000-08-17 - Publisher: National Academies Press
Environmental problems in coastal ecosystems can sometimes be attributed to excess nutrients flowing from upstream watersheds into estuarine settings. This nutr
