Download or read book Land-use Legacies in Shifting Cultivation Systems of the Peruvian Amazon written by Sylvia Louise Wood and published by . This book was released on 2014 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: "Shifting cultivation is a dominant but controversial land use in tropical forest regions. Although it forms the economic backbone for millions of remote forest-dwelling farmers, shifting cultivation has also been blamed as a leading driver of deforestation and degradation. With the expansion of more intensive land-use practices in tropical regions, however, shifting cultivation is being re-examined as a potential win-win solution to the dual challenges of conservation and rural livelihoods. Preservation of forest cover through fallows helps to maintain soil fertility and biodiversity needed for these systems to remain productive and to support ecosystem services over decades or centuries of repeated cultivation. To date, few studies have examined the capacity of forest fallows to maintain these ecological functions as the length and intensity of land management increases. Fewer still have examined how the socio-economic status of farmers may influence these patterns. In this dissertation, I examined the cumulative ecological impacts of repeated shifting cultivation on a suite of ecosystem services provided by forest fallows after 50+ years of land management in a small farming community in the Peruvian Amazon. I also explored the links between economic inequality (as measured by total landholdings) and ecosystem service provision through wealth-mediated land management practices. Using a combination of household interviews, geo-spatial mapping of fields and ecological sampling, I found that fallow soil fertility declined with number of past cultivation cycles and with rising land-use intensity but retained sufficient levels of soil organic matter to support continued crop production. Fallow tree biodiversity declined continuously with time since clearing and was not influenced by past land management practices. These ecological outcomes were in part moderated by the size of farmers' landholdings. Soils of larger landholders had higher soil fertility than those of smaller landholders as a result of less intensive land use practiced by these farmers, while fallows of larger landholders also harbored more and different late successional and climax species than fallows of smaller landholders. In a comparison of trade-offs among ecosystem services provided by commercially-oriented orchards (more often planted by large landholders) and fallows (more typical of smaller landholders), I found that orchards provided moderate economic benefits over fallows with few lasting negative effects on biodiversity and ecosystem services when planted at small scales. My results suggest that shifting cultivation may provide a reasonable win-win solution for conservation and livelihoods goals. If managed well, these lands can maintain soil fertility, but will gradually lose tree biodiversity through time. Contrary to popular thought, inequality in landholdings may actually help to retain a larger species pool across the landscape by preserving distinct sets of species under different management regimes. Although characterized by mostly fast growing and reproducing pioneer species, these forest fallows appear to maintain many of the basic forest ecological functions needed to support continued shifting cultivation. " --