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When the Jews fled Iraq for Israel, they could not take their material possessions with them, but did take their rich cuisine. Delicious dishes like Smack ab Th
Nazima's Memoirs and Cuisine
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Rivka Goldman and her family were part of the massive exodus of Jews from Iraq to Israel in 1951. She grew up in Jerusalem.This book takes you on a journey of J
Global Jewish Foodways
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Type: BOOK - Published: 2018-06 - Publisher: U of Nebraska Press

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The history of the Jewish people has been a history of migration. Although Jews invariably brought with them their traditional ideas about food during these mig
Encyclopedia of Jewish Food
Language: en
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Authors: Gil Marks
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Type: BOOK - Published: 2010-11-17 - Publisher: HMH

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A comprehensive, A-to-Z guide to Jewish foods, recipes, and culinary traditions—from an author who is both a rabbi and a James Beard Award winner. Food is mor
Regional Greek Cooking
Language: en
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Authors: Dean Karayanis
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This is a Greek family cookbook with unique flavours and home kitchen recipes. This book showcases dishes from the key regions of mainland Greece as well as the