Related Books

Meeting the Dietary Needs of Older Adults
Language: en
Pages: 155
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Medical
Type: BOOK - Published: 2016-08-13 - Publisher: National Academies Press

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Older adults are a growing demographic group in the United States, and a range of physical, social, financial, and cultural factors affect their nutritional sta
Providing Healthy and Safe Foods As We Age
Language: en
Pages: 192
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2010-11-29 - Publisher: National Academies Press

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Does a longer life mean a healthier life? The number of adults over 65 in the United States is growing, but many may not be aware that they are at greater risk
Keep Fit for Life
Language: en
Pages: 129
Authors: WHO
Categories: Family & Relationships
Type: BOOK - Published: 2002-09 - Publisher: World Health Organization

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Given the impact that good nutrition and keeping fit have on health and well-being in later life WHO in collaboration with the Tufts University USDA Human Nutri
Nutrition and Healthy Aging in the Community
Language: en
Pages: 152
Authors: Institute of Medicine
Categories: Medical
Type: BOOK - Published: 2012-06-15 - Publisher: National Academies Press

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The U.S. population of older adults is predicted to grow rapidly as "baby boomers" (those born between 1946 and 1964) begin to reach 65 years of age. Simultaneo
Nutrition Care of the Older Adult: a Handbook for Dietetics Professionals Working Throughout the Continuum of Care
Language: en
Pages: 337
Authors: Kathleen C. Niedert
Categories: Diet Therapy for Older People
Type: BOOK - Published: 2004 - Publisher: American Dietetic Associati

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Completely revised with new chapters and sections covering everything the health-care provider needs to know when working with the older adult either at home or