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Language: en
Pages: 0
National Apprenticeship Standards for the Retail Meatcutting Industry. 1976 Ed
Authors:
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Type:
BOOK -
Published:
1976 -
Publisher:
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Pamphlet on national level standards for apprenticeship training for the retail meat cutting industry (meat industry) in the USA - comments on federal labour le
Language: en
Pages: 36
National Apprenticeship Standards for the Retail Meat Cutting Industry
Authors:
Amalgamated Meat Cutters and Butcher Workmen of North America
Categories:
Apprentices
Type:
BOOK -
Published:
1972 -
Publisher:
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Language: en
Pages: 28
National Apprenticeship Standards for the Retail Meatcutting Industry
Authors:
Categories:
Apprentices
Type:
BOOK -
Published:
1982 -
Publisher:
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Language: en
Pages: 21
National Apprenticeship Standards for the Retail Meat Cutting Industry
Authors:
Amalgamated Meat Cutters and Butcher Workmen of North America
Categories:
Apprentices
Type:
BOOK -
Published:
1972 -
Publisher:
DOWNLOAD EBOOK
Language: en
Pages: 20
National Apprenticeship Standards for the Retail Meatcutting Industry
Authors:
National Joint Apprenticeship Committee for the Retail Meatcutting Industry
Categories:
Apprentices
Type:
BOOK -
Published:
1976 -
Publisher:
DOWNLOAD EBOOK