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Functional Foods and Nutraceuticals
Language: en
Pages: 644
Authors: Chukwuebuka Egbuna
Categories: Technology & Engineering
Type: BOOK - Published: 2020-08-24 - Publisher: Springer Nature

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Functional foods and nutraceuticals are food products that naturally offer or have been modified to offer additional health benefits beyond basic nutrition. As
Handbook of Nutraceuticals and Functional Foods
Language: en
Pages: 562
Authors: ROBERT E C WILDMAN, PhD
Categories: Medical
Type: BOOK - Published: 2016-04-19 - Publisher: CRC Press

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Scientific advances in this field have not only given us a better understanding of what is an optimal diet, but has allowed food and nutraceutical companies to
Functional Foods and Nutraceuticals
Language: en
Pages: 163
Authors: Rotimi E. Aluko
Categories: Technology & Engineering
Type: BOOK - Published: 2012-06-05 - Publisher: Springer Science & Business Media

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"Functional food or medicinal food is any fresh or processed food claimed to have a health-promoting and/or disease-preventing property beyond the basic nutriti
Nutraceutical and Functional Food Components
Language: en
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Authors: Charis M. Galanakis
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Type: BOOK - Published: 2021-10-24 - Publisher: Academic Press

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Nutraceutical and Functional Food Components: Effects of Innovative Processing Techniques, Second Edition highlights the impact of recent food industry advances
Functional Foods and Nutraceuticals in Metabolic and Non-communicable Diseases
Language: en
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Authors: Ram B. Singh
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Type: BOOK - Published: 2021-11-30 - Publisher: Academic Press

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Functional Foods and Nutraceuticals in Metabolic and Non-communicable Diseases presents strategies for the prevention of non-communicable diseases and undernutr