Amvik eBook Solutions

This has been the indispensable companion of chicken breeders since its introduction in 1949. Chapters include the genetics of plumage, egg production, body siz

Poultry biology; Qualitative genetics; New directions in poultry genetics; Quantitative genetics and selection; Applied breeding and selection.

This comprehensive research book represents the first complete integration of current knowledge in this area. It addresses issues associated with poultry breedi

This collection begins by reviewing current challenges facing poultry breeding. It goes on to review recent research on the genetics of key production and funct

This book reviews the biological science and background to breeding meat poultry, specifically broiler, turkey and duck. These commercial birds have been change