Download or read book Recipes from an Italian Farm House written by Valentina Harris and published by Conran Octopus. This book was released on 1999-12 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Italian cooking makes the mouth water with its divine mixture of the freshest vegetables and herbs, sun-drenched olive oil, delicious cheeses, pungent dried meats and game, and other incomparable ingredients. This collection of traditional recipes from throughout the country features hearty fare: nourishing minestrone and bean soups; pastas, pizzas, rice, and polenta; meats and poultry; fish and shellfish; an array of vegetables and salads; and desserts to top off a wonderful meal.