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Language: en
Pages: 322
Pages: 322
Type: BOOK - Published: 2020-12-10 - Publisher: Food & Agriculture Org.
School-based food and nutrition education (SFNE) helps schoolchildren and the school community to achieve lasting improvements in their food practices and outlo
Language: en
Pages: 152
Pages: 152
Type: BOOK - Published: 1985-02-01 - Publisher: National Academies Press
As the general public has become more aware of advances in nutrition, consumer demands for advice on matters of diet and disease have grown. This book offers re
Language: en
Pages: 75
Pages: 75
Type: BOOK - Published: 2000 - Publisher: DIANE Publishing
Language: en
Pages: 356
Pages: 356
Type: BOOK - Published: 2010-03-16 - Publisher: National Academies Press
Ensuring that the food provided to children in schools is consistent with current dietary recommendations is an important national focus. Various laws and regul
Language: en
Pages: 129
Pages: 129
Type: BOOK - Published: 2019-03-05 - Publisher: Food & Agriculture Org.
The School Nutrition Education Programme (SNEP) is an intervention to educate school students on nutrition and food preparation with the aim of influencing heal
