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Sugar Pie & Jelly Roll
Language: en
Pages: 146
Authors:
Categories: Cooking
Type: BOOK - Published: 2000-01-01 - Publisher: Algonquin Books

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The author of Cakewalk takes readers on a scrumptious tour of Southern desserts in this yummy collection of recipes for pies, crisps, puddings, custards, candy,
BraveTart: Iconic American Desserts
Language: en
Pages: 645
Authors: Stella Parks
Categories: Cooking
Type: BOOK - Published: 2017-08-15 - Publisher: W. W. Norton & Company

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Winner of the 2018 James Beard Foundation Book Award (Baking and Desserts) A New York Times bestseller and named a Best Baking Book of the Year by the Atlantic,
The America's Test Kitchen Family Baking Book
Language: en
Pages: 0
Authors: America's Test Kitchen
Categories: Baking
Type: BOOK - Published: 2008 - Publisher:

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Every single recipe in the book has been tested not once, not twice, but often as many as 20 or 30 times. Recipes that work... the first time and every time.
Baking Day with Anna Olson
Language: en
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Authors: Anna Olson
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: Appetite by Random House

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NATIONAL BESTSELLER GOLD WINNER 2021 - Taste Canada Awards - Single-Subject Cookbook Canada's baking sweetheart, Anna Olson, returns with an essential guide to
Zoë Bakes Cakes
Language: en
Pages: 274
Authors: Zoë François
Categories: Cooking
Type: BOOK - Published: 2021-03-16 - Publisher: Ten Speed Press

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IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—