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The Book of Cheese
Language: en
Pages: 418

The Book of Cheese

Authors: Liz Thorpe
Categories: Cooking
Type: BOOK - Published: 2017-09-26 - Publisher:

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From America’s most engaging authority on cheese, comes a groundbreaking book destined to become a classic.
World Cheese Book
Language: en
Pages: 354

World Cheese Book

Authors: Juliet Harbutt
Categories: Cooking
Type: BOOK - Published: 2015-07-07 - Publisher: Penguin

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The finest selection: Tasting notes - Over 750 cheeses - How to enjoy The most comprehensive guide to cheese. Discover the flavor profile, shape, and texture of
The New Rules of Cheese
Language: en
Pages: 162

The New Rules of Cheese

Authors: Anne Saxelby
Categories: Cooking
Type: BOOK - Published: 2020-10-20 - Publisher: Ten Speed Press

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A fun and quirky guide to the essential rules for enjoying cheese “The New Rules of Cheese will empower you to choose a more flavorful future, one that suppor
Who Moved My Cheese?
Language: en
Pages: 62

Who Moved My Cheese?

Authors: Spencer Johnson
Categories: Business & Economics
Type: BOOK - Published: 1998-09-08 - Publisher: Penguin

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THE #1 INTERNATIONAL BESTSELLER WITH OVER 28 MILLION COPIES IN PRINT! A timeless business classic, Who Moved My Cheese? uses a simple parable to reveal profound
The Telling Room
Language: en
Pages: 369

The Telling Room

Authors: Michael Paterniti
Categories: Biography & Autobiography
Type: BOOK - Published: 2013-07-30 - Publisher: Dial Press

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NEW YORK TIMES BESTSELLER • NAMED ONE OF THE BEST BOOKS OF THE YEAR BY NPR • Entertainment Weekly • Kirkus Reviews • The Christian Science Monitor In th
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