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Two worlds that in academia remain largely separated are brought together in this book in a unique way; the world of food safety law and the world of the right

This paper traces the emergence of food law as a specialisation in legal scholarship. Food law can be understood as a functional area of law, that is, a legal s

With contributions from over 30 international legal scholars, this topical Research Handbook on International Food Law provides a crucial and reflective examina

The People's Republic of China is one of the largest importers and exporters of food products in the world. After the melamine crisis fundamentally challenged i

Ensuring Global Food Safety: Exploring Global Harmonization, Second Edition, examines the policies and practices of food law which remain top contributors to fo