Amvik eBook Solutions

Step into a world where every meal is a celebration of the harvest, where the vibrant tapestry of homegrown flavors creates not just food, but an experience. Di

Guild of Food Writer’s Awards, Highly Commended in ‘Specialist Subject Cookbook’ category (2022) André Simon Awards shortlisted (2022) "A beautiful book,

This charming and personal exploration of Scandinavian food and culture from one of public television's most charismatic cooks engages readers with personal ane

The history of food is not as straightforward as it may seem. Food isn't just food. It is ritual, tradition and memory. So begins Ann Cooper's groundbreaking ne