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The role of the private sector in food system resilience: Lessons from Cambodia
Language: en
Pages: 30
Authors: Rana, Akriti
Categories: Political Science
Type: BOOK - Published: 2018 - Publisher: Intl Food Policy Res Inst

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This paper assesses the role of the private sector by using the case study of Cambodia to learn specific lessons for increasing the resilience of food systems i
Building resilient food systems: An analytical review
Language: en
Pages: 65
Authors: Iyappan, Karunya
Categories: Political Science
Type: BOOK - Published: 2018-09-13 - Publisher: Intl Food Policy Res Inst

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In this paper we undertake an analytical review of the extant literature on the building food system resilience. While the concept of food system resilience has
2021 Global food policy report: Transforming food systems after COVID-19: Synopsis
Language: en
Pages: 8
Authors: International Food Policy Research Institute (IFPRI)
Categories: Political Science
Type: BOOK - Published: 2021-04-13 - Publisher: Intl Food Policy Res Inst

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The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from
Financing Sustainable and Resilient Food Systems in Asia and the Pacific
Language: en
Pages: 73
Authors: Asian Development Bank
Categories: Technology & Engineering
Type: BOOK - Published: 2021-11-01 - Publisher: Asian Development Bank

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The coronavirus disease (COVID-19) pandemic has highlighted food security issues and nutrition gaps in Asia and the Pacific, where various risks and fragilities
Making Better Policies for Food Systems
Language: en
Pages: 282
Authors: OECD
Categories:
Type: BOOK - Published: 2021-01-11 - Publisher: OECD Publishing

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Food systems around the world face a triple challenge: providing food security and nutrition for a growing global population; supporting livelihoods for those w