(eBook/PDF) The World Of Bread Online

Language: en
Pages: 168

The World of Bread

Authors: Ulrike Kraus

Categories: Cooking

Type: BOOK - Published: 2004 - Publisher: Feierabend Verlag, Ohg

Bread, the "Staff of Life", is an essential part of our daily diet. It is also one of the most richly diverse foods in the world. But how much do we really know

Language: en
Pages: 20

Bread Around the World

Authors: John Serrano

Categories: Juvenile Nonfiction

Type: BOOK - Published: 2009-01-01 - Publisher: Newmark Learning

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Bread comes in many sizes, shapes, and colors. Read this book to explore a world of bread!

Language: en
Pages: 295

Poilâne

Authors: Apollonia Poilâne

Categories: COOKING

Type: BOOK - Published: 2019 - Publisher: Rux Martin/Houghton Mifflin Harcourt

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For the first time, Poil0/00ne, CEO of the Poil0/00ne bakery, provides detailed instructions so bakers can reproduce its unique "hug-sized" sourdough loaves at