As food prices continue to rise, more and more people have discovered that they can create their own food supply, right on their own property, and at a fraction
All-in-one resource for processing meat, for the finest and freshest cuts. Gone are the days when butchering was only trusted to someone at the local supermarke
There are twenty million acres of lawns in North America. In their current form, these unproductive expanses of grass represent a significant financial and envi
When Spring Warren told her husband and two teenage boys that she wanted to grow 75 percent of all the food they consumed for one year--and that she wanted to d
An accessible and comprehensive guide, filled with everything you need to set up your own mini-farm and live more self-sufficiently. With the help of this handy