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The earth’s biodiversity is a degree of ecosystem health which is vital to ecology and environmental sustainability. The microbial world is the largest unexpl

How to achieve sustainable agricultural production without compromising environmental quality, agro-ecosystem function and biodiversity is a serious considerati

This review of recent developments in our understanding of the role of microbes in sustainable agriculture and biotechnology covers a research area with enormou

To meet the food security needs of the 21st century, this book focuses on ecofriendly and sustainable production technologies based on plant growth promoting rh

Microbial biotechnology is an emerging field with applications in a broad range of sectors involving food security, human nutrition, plant protection and overal