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English Bread and Yeast Cookery
Language: en
Pages: 624
Authors: Elizabeth David
Categories: Baking
Type: BOOK - Published: 2001-04-19 - Publisher: Penguin Hardcover

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In this universally acclaimed book Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour availa
English Bread and Yeast Cookery
Language: en
Pages: 0
Authors: Elizabeth David
Categories: Baking
Type: BOOK - Published: 1995 - Publisher:

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English Bread and Yeast Cookery
Language: en
Pages: 592
Authors: Elizabeth David
Categories: Baking
Type: BOOK - Published: 1987-06-25 - Publisher:

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In this book, Elizabeth David deals with all aspects of flour milling, yeast, bread ovens and the different types of bread and flour available. The recipes cove
English Bread and Yeast Cookery
Language: en
Pages: 648
Authors: Elizabeth David
Categories: Baking
Type: BOOK - Published: 1980 - Publisher: Viking Adult

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Mastering Bread
Language: en
Pages: 306
Authors: Marc Vetri
Categories: Cooking
Type: BOOK - Published: 2020-10-27 - Publisher: Ten Speed Press

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From a master of the artisan bread movement comes a comprehensive guide to making incredible bread at home, featuring more than 70 delicious recipes NAMED ONE O