This is an analysis of the impact of globalization on diet and health which shows how the global food economy contributes to ill health and greater inequality.
Food for War is a ground-breaking study of Britain's food and agricultural preparations in the 1930s as the nation once again made ready for war. Historians wri
Wars cannot be fought and sustained without food and this unique collection explores the impact of war on food production, allocation and consumption in Europe
War has been both an agent of destruction and a catalyst for innovation. These two, at first sight contradictory, yet mutually constitutive outcomes of war-wagi