Food Production and Resources of the West

Food Production and Resources of the West
Author :
Publisher :
Total Pages : 110
Release :
ISBN-10 : MINN:31951000092692U
ISBN-13 :
Rating : 4/5 (2U Downloads)

Book Synopsis Food Production and Resources of the West by : Robert E. Moreng

Download or read book Food Production and Resources of the West written by Robert E. Moreng and published by . This book was released on 1977 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt:


Food Production and Resources of the West Related Books

Food Production and Resources of the West
Language: en
Pages: 110
Authors: Robert E. Moreng
Categories: Agriculture
Type: BOOK - Published: 1977 - Publisher:

DOWNLOAD EBOOK

Feast Or Famine
Language: en
Pages: 367
Authors: Reginald Horsman
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: University of Missouri Press

DOWNLOAD EBOOK

"Drawing on the journals and correspondence of pioneers, Horsman examines more than a hundred years of history, recording components of the diets of various gro
Advancing the Science of Climate Change
Language: en
Pages: 526
Authors: National Research Council
Categories: Science
Type: BOOK - Published: 2011-01-10 - Publisher: National Academies Press

DOWNLOAD EBOOK

Climate change is occurring, is caused largely by human activities, and poses significant risks for-and in many cases is already affecting-a broad range of huma
Risk on the Table
Language: en
Pages: 373
Authors: Angela N. H. Creager
Categories: History
Type: BOOK - Published: 2021-01-15 - Publisher: Berghahn Books

DOWNLOAD EBOOK

Over the last century, the industrialization of agriculture and processing technologies have made food abundant and relatively inexpensive for much of the world
A Framework for Assessing Effects of the Food System
Language: en
Pages: 340
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2015-06-17 - Publisher: National Academies Press

DOWNLOAD EBOOK

How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our econo