Health Care Food Service Systems Management

Health Care Food Service Systems Management
Author :
Publisher : Jones & Bartlett Learning
Total Pages : 496
Release :
ISBN-10 : 0834209217
ISBN-13 : 9780834209213
Rating : 4/5 (17 Downloads)

Book Synopsis Health Care Food Service Systems Management by : Catherine F. Sullivan

Download or read book Health Care Food Service Systems Management written by Catherine F. Sullivan and published by Jones & Bartlett Learning. This book was released on 1998 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: This practical text offers a systems approach to health care foodservice management. Part I introduces the reader to the principles of the systems approach to management. Part II presents foodservice systems in sequential order to correspond with the flow of resources through the various departments. Each chapter contains behavioral objectives, keywords, suggested classroom and clinical assignments and test items for developing evaluation tools. An instructor's manual is provided.


Health Care Food Service Systems Management Related Books

Health Care Food Service Systems Management
Language: en
Pages: 496
Authors: Catherine F. Sullivan
Categories: Medical
Type: BOOK - Published: 1998 - Publisher: Jones & Bartlett Learning

DOWNLOAD EBOOK

This practical text offers a systems approach to health care foodservice management. Part I introduces the reader to the principles of the systems approach to m
Foodservice Manual for Health Care Institutions
Language: en
Pages: 594
Authors: Ruby Parker Puckett
Categories: Medical
Type: BOOK - Published: 2012-11-19 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

The thoroughly revised and updated fourth edition of Foodservice Manual for Health Care Institutions offers a review of the management and operation of health c
Foodservice Management by Design -
Language: en
Pages:
Authors: Soniya Perl
Categories:
Type: BOOK - Published: 2021-01-04 - Publisher:

DOWNLOAD EBOOK

Food Service Manual for Health Care Institutions
Language: en
Pages: 600
Authors: Ruby Parker Puckett
Categories: Medical
Type: BOOK - Published: 2004-11-08 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Food Service Manual for Health Care Institutions offers a comprehensive review of the management and operation of health care food service departments. This thi
The AUPHA Manual of Health Services Management
Language: en
Pages: 684
Authors: Robert J. Taylor
Categories: Medical
Type: BOOK - Published: 1994 - Publisher: Jones & Bartlett Learning

DOWNLOAD EBOOK

With contributions from more than 30 authorities in the field, this reference covers topics varying from management techniques to strategic planning, To ownersh