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Language: en
Pages: 127
Pages: 127
Type: BOOK - Published: 2021-01-18 - Publisher: Arcadia Publishing
A guide to the storied Massachusetts eateries that have left an indelible mark on their customers. Author Christopher Setterlund details the history of the icon
Language: en
Pages: 172
Pages: 172
Type: BOOK - Published: 2003 - Publisher: University Press of New England
A richly-illustrated history of Cape Cod tourism from its bucolic origins to the present crisis of overdevelopment.
Language: en
Pages: 270
Pages: 270
Type: BOOK - Published: 1892 - Publisher:
Language: en
Pages: 158
Pages: 158
Type: BOOK - Published: 2015-11-16 - Publisher: Arcadia Publishing
A guide to the historic places, music and drinks that contribute to the charm of Cape Cod’s nightlife. The Cape has been home to hundreds of popular nightclub
Language: en
Pages: 596
Pages: 596
Type: BOOK - Published: 2016-09-20 - Publisher: Liveright Publishing
Finalist for the IACP Cookbook Award A Washington Post Notable Book of the Year A Smithsonian Best Food Book of the Year Longlisted for the Art of Eating Prize
