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Language: en
Pages: 256
Pages: 256
Type: BOOK - Published: 2004 - Publisher: Atlantic Publishing Company
Book & CD-ROM. This is the A-to-Z guide to making it in your own store. Learn the expert tips, tricks, and a vast gold mine of crucial how-to information you ju
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2015-09-30 - Publisher: Atlantic Publishing Group Incorporated
Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2017-01-15 - Publisher: Atlantic Publishing Company
Maybe you love exotic and unusual flavors as well as high quality products, and you wish that there was a way for you to make a living selling not just food, bu
Language: en
Pages: 288
Pages: 288
Type: BOOK - Published: 2016-12-30 - Publisher: Atlantic Publishing Group Incorporated
Experts indicate that gourmet products do better in uncertain economic times as consumers seek out affordable luxuries. Updated and completely revised in 2105,
Language: en
Pages: 346
Pages: 346
Type: BOOK - Published: 1998 - Publisher: John Wiley & Sons
A comprehensive guide to planning, preparing, marketing, and selling gourmet foods for the takeout market, a natural extension for caterers, food retail stores,
