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Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies
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Pages: 308
Authors: Craig Leadley
Categories: Technology & Engineering
Type: BOOK - Published: 2015-11-18 - Publisher: Woodhead Publishing

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Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies focuses on emerging and future trends in food manufacturing and supply chain te
Food Engineering Innovations Across the Food Supply Chain
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Authors: Pablo Juliano
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Food Engineering Innovations Across the Food Supply Chain discusses the technology advances and innovations into industrial applications to improve supply chain
Innovation Strategies in the Food Industry
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Authors: Charis M. Galanakis
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Type: BOOK - Published: 2021-10-21 - Publisher: Academic Press

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Innovation Strategies for the Food Industry: Tools for Implementation, Second Edition explores how process technologies and innovations are implemented in the f
Food Engineering Innovations Across the Food Supply Chain
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Next Generation Supply Chains
Language: en
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Authors: Rosanna Fornasiero
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Type: BOOK - Published: 2020-12-31 - Publisher: Springer Nature

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This open access book explores supply chains strategies to help companies face challenges such as societal emergency, digitalization, climate changes and scarci