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Made in Quebec
Language: en
Pages: 488
Authors: Julian Armstrong
Categories: Cooking
Type: BOOK - Published: 2014-10-14 - Publisher: Harper Collins

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Canada’s culinary treasure revealed in recipes, stories and photographs Canada has a culinary treasure in Quebec, one that is not perhaps as celebrated as it
The History of Canada Series: Three Weeks in Quebec City
Language: en
Pages: 272
Authors: Christopher Moore
Categories: History
Type: BOOK - Published: 2015-05-05 - Publisher: Penguin Canada

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In 1864, thirty-three delegates from five provincial legislatures came to Quebec City to pursue the idea of uniting all the provinces of British North America.
A Taste of Quebec
Language: en
Pages: 0
Authors: Julian Armstrong
Categories: Cooking
Type: BOOK - Published: 2003-06-05 - Publisher: Wiley

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Take a culinary voyage through the diverse regions of la belle province. From the habitant-influenced dishes of the Saguenay to the gastronomic hotspots in the
Zero Proof
Language: en
Pages: 259
Authors: Elva Ramirez
Categories: Cooking
Type: BOOK - Published: 2021 - Publisher: Houghton Mifflin

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90 no-alcohol cocktail recipes from top bartenders across the country
A Preliminary List of the Insects of the Province of Québec
Language: en
Pages: 290
Authors:
Categories: Insects
Type: BOOK - Published: 1912 - Publisher:

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