Maize: Nutrition Dynamics and Novel Uses

Maize: Nutrition Dynamics and Novel Uses
Author :
Publisher : Springer Science & Business Media
Total Pages : 161
Release :
ISBN-10 : 9788132216230
ISBN-13 : 8132216237
Rating : 4/5 (30 Downloads)

Book Synopsis Maize: Nutrition Dynamics and Novel Uses by : Dharam Paul Chaudhary

Download or read book Maize: Nutrition Dynamics and Novel Uses written by Dharam Paul Chaudhary and published by Springer Science & Business Media. This book was released on 2013-12-03 with total page 161 pages. Available in PDF, EPUB and Kindle. Book excerpt: Maize is a globally important crop mainly utilized as feed, food and raw material for diverse industrial applications. Among cereals, it occupies third place after rice and wheat and is a staple food for a large segment of population worldwide particularly in the Asian as well as African countries. This monogram discusses various aspects of nutritional quality of maize such as quality protein maize which has been considered as most significant discovery in enhancing nutritional quality of cereals in terms of increasing the concentration of essential amino acids. The biochemistry of starch which is an important industrial product of maize has been discussed in detail. Further, the role of maize oil which is highly regarded for human consumption as it reduces the blood cholesterol concentration has also been elaborated. Naturally, maize is a rich source of carotenoids such as beta-carotene, zeaxanthin, lutein, cryptoxanthin which have highly diverse health benefits ranging from maintaining normal vision to lowering of oxidative stress. The need for biofortification of maize for provitamin A carotenoids and their role in alleviating vision impairments have also been discussed. The effect of various biotic and abiotic stresses particularly carbon dioxide and temperature on quality has been discussed thoroughly. Many value-added products as well as fermented foods that have been produced from maize which is consumed in different forms worldwide are also discussed. The aspects related to the maize application as fodder and as a source of malting have also been covered concisely. Overall, the book provides complete information about various quality aspects of maize. The various stakeholders such as maize researchers, extension specialists, students, teachers as well as farmers will be immensely benefitted from this monogram.


Maize: Nutrition Dynamics and Novel Uses Related Books

Maize: Nutrition Dynamics and Novel Uses
Language: en
Pages: 161
Authors: Dharam Paul Chaudhary
Categories: Technology & Engineering
Type: BOOK - Published: 2013-12-03 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

Maize is a globally important crop mainly utilized as feed, food and raw material for diverse industrial applications. Among cereals, it occupies third place af
Maize Crop
Language: en
Pages: 461
Authors: A. Solaimalai
Categories: Technology & Engineering
Type: BOOK - Published: 2020-05-10 - Publisher: CRC Press

DOWNLOAD EBOOK

Maize is one of the versatile emerging crops with wider adaptability under varied agro-climatic conditions. Globally, maize is known as queen of cereals because
Maize in India
Language: en
Pages: 50
Authors:
Categories: Corn
Type: BOOK - Published: 2005 - Publisher: CIMMYT

DOWNLOAD EBOOK

Maize is a promising substitute crop allowing diversification from the rice-wheat system in the upland areas of India. The crop has high production potential, p
Maize and Grace
Language: en
Pages: 304
Authors: James C. McCann
Categories: History
Type: BOOK - Published: 2007-09-15 - Publisher: Harvard University Press

DOWNLOAD EBOOK

Sometime around 1500 AD, an African farmer planted a maize seed imported from the New World. That act set in motion the remarkable saga of one of the world’s
Agroclimatology
Language: en
Pages: 656
Authors: Jerry L. Hatfield
Categories: Technology & Engineering
Type: BOOK - Published: 2020-01-22 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Can we unlock resilience to climate stress by better understanding linkages between the environment and biological systems? Agroclimatology allows us to explore