Measures and Procedures for Analysis of U.S. Food Consumption
Author | : Marguerite C. Burk |
Publisher | : |
Total Pages | : 124 |
Release | : 1961 |
ISBN-10 | : UIUC:30112019252110 |
ISBN-13 | : |
Rating | : 4/5 (10 Downloads) |
Book Synopsis Measures and Procedures for Analysis of U.S. Food Consumption by : Marguerite C. Burk
Download or read book Measures and Procedures for Analysis of U.S. Food Consumption written by Marguerite C. Burk and published by . This book was released on 1961 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: