Recipes that show you how to turn the classic French dough into modern-day pastries bursting with bold new flavors and bright colors—plus savory delights. Tak
Giacomo Meyerbeer remains an enigma. Until the First World War he was one of the most famous of all composers. this Reader hopes to reflect something of the imm
Why were white bourgeois gay male writers so interested in spies, espionage, and treason in the twentieth century? Erin G. Carlston believes such figures and th