New Developments in the Frozen Food Industry
| Author | : Herbert Halden Walkden |
| Publisher | : |
| Total Pages | : 866 |
| Release | : 1958 |
| ISBN-10 | : UIUC:30112000848025 |
| ISBN-13 | : |
| Rating | : 4/5 (25 Downloads) |
Book Synopsis New Developments in the Frozen Food Industry by : Herbert Halden Walkden
Download or read book New Developments in the Frozen Food Industry written by Herbert Halden Walkden and published by . This book was released on 1958 with total page 866 pages. Available in PDF, EPUB and Kindle. Book excerpt:
