Selected as one of the New York Times best cookbooks of Fall 2018 This alluring, elegant cookbook by Nevada Berg, one of today's most celebrated food bloggers,
Tourism is an increasingly important industry in the Nordic countries (Denmark, Finland, Iceland, Norway and Sweden) that is integral to economic, social and su
Nordic Classicism presents the first English-language survey of an important yet short-lived movement in modern architectural history. It was through the Nordic
The Nordic Cookbook offers an unprecedented look at the rich culinary offerings of the Nordic region with 700 recipes collected by the acclaimed Swedish chef Ma
This study identifies and analyzes the different types of landscape painting that dominated the Scandinavian countries in the 19th century. The author shows how