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Now Look Who's Cooking
Language: en
Pages: 114
Authors: Darrell "Das" Smith
Categories: Biography & Autobiography
Type: BOOK - Published: 2017-08 - Publisher: VIP Ink Publishing Group, Incorporated / Printhouse Books

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Chef Darrell 'DAS' Smith - celebrity chef, author, and teacher - was born and raised in Ypsilanti, Michigan where he learned most of his cooking skills from his
Salt, Fat, Acid, Heat
Language: en
Pages: 480
Authors: Samin Nosrat
Categories: Cooking
Type: BOOK - Published: 2017-04-25 - Publisher: Simon and Schuster

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Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of
My Paris Kitchen
Language: en
Pages: 354
Authors: David Lebovitz
Categories: Cooking
Type: BOOK - Published: 2014-04-08 - Publisher: Ten Speed Press

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A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and fe
The Curious Cook
Language: en
Pages: 339
Authors: Harold McGee
Categories: Cooking
Type: BOOK - Published: 1990 - Publisher:

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Examines the biochemistry behind cooking and food preparation, rejecting such common notions as that searing meat seals in juices and that cutting lettuce cause
Cook This Now
Language: en
Pages: 521
Authors: Melissa Clark
Categories: Cooking
Type: BOOK - Published: 2011-10-04 - Publisher: Hachette Books

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"This collection of brilliantly conceived, seasonally driven recipes has quickly become one of my favorites. Easy to prepare and incredibly satisfying, this is