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The aim of these studies is to demonstrate the time period for which stability has been shown in representative commodities from crops. Freezer storage stabilit

This Test Guideline describes how to plan and carry out processing studies, i.e. determine residue levels in primary processed commodities following pesticide a

Crop field trials are conducted to determine the magnitude of the pesticide residue in or on raw agricultural commodities, including feed items, and should be d

The objective of OECD Test Guidelines for the pesticide residue chemistry is to assess pesticide exposure by identifying these residues in food or animal feedst

This manual incorporates all relevant information and principles that are currently used by the Joint Meeting on Pesticide Residues to estimate maximum residue