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This practical manual is an authoritative guide to olive propagation, providing extended information on seed germination, rooting of cuttings, grafting and micr
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Authors: Andrea Fabbri
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The book is intended as a practical manual underpinned with scientific principles for growers, olive propagators, teachers and students who have no access to Me
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This bestselling manual is the definitive guide to olive production in California. This 180-page manual is fully illustrated with 40 tables, 19 line drawings, a
Organic Olive Production Manual
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This manual provides detailed information for growers on production issues, plant nutrition, economics, pest and weed control, management of olive wastes, the c
American Horticultural Manual ...
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