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Securing sustainable small-scale fisheries: Showcasing applied practices in value chains, post-harvest operations and trade
Language: en
Pages: 186
Authors: Zelasney, J. ; Ford, A, ; Westlund, L. ; Ward, A. and Riego Peñarubia, O. eds.
Categories: Technology & Engineering
Type: BOOK - Published: 2020-06-01 - Publisher: Food and Agriculture Organization of the United Nations

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The SSF Guidelines recognize the right of fishers and fishworkers, acting both individually and collectively, to improve their livelihoods through value chains,
Understanding women’s roles and trade potential along the fisheries and aquaculture value chains: Case studies from Ghana and Nigeria
Language: en
Pages: 61
Authors: Okafor-Yarwood, I.
Categories: Medical
Type: BOOK - Published: 2024-08-13 - Publisher: Food & Agriculture Org. [Author] [Author]

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This qualitative study was developed under the Empowering women and boosting livelihoods through agricultural trade: Leveraging the AfCFTA programme, co-impleme
Small-scale fisheries governance
Language: en
Pages: 180
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2024-03-12 - Publisher: Food & Agriculture Org.

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The small-scale fisheries subsector is a crucial provider of livelihoods, nutrition, and food security to millions of people all over the world. However, small-
Unravelling Supply Chain Networks of Fisheries in India
Language: en
Pages: 138
Authors: Meenakshi Rajeev
Categories: Business & Economics
Type: BOOK - Published: 2022-01-19 - Publisher: Springer Nature

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This book on the fisheries sector in India, through primary surveys as well as secondary literature, brings out various nuances of the sector and its trade oppo
Sustainable Fish Production and Processing
Language: en
Pages: 347
Authors: Charis M. Galanakis
Categories: Technology & Engineering
Type: BOOK - Published: 2021-09-23 - Publisher: Academic Press

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Sustainable Fish Production and Processing is a unique resource that bridges the gap between academia and industry by analyzing new, state-of-the-art fish produ