Set: Professional Cooking for Canadian Chefs 8th Edition w/ Study Guide, WileyPLUS and The Chef's Companion: A Culinary Dictionary, 3rd Edition
Author | : Wayne Gisslen |
Publisher | : Wiley |
Total Pages | : |
Release | : 2015-07-01 |
ISBN-10 | : 1119194539 |
ISBN-13 | : 9781119194538 |
Rating | : 4/5 (39 Downloads) |
Book Synopsis Set: Professional Cooking for Canadian Chefs 8th Edition w/ Study Guide, WileyPLUS and The Chef's Companion: A Culinary Dictionary, 3rd Edition by : Wayne Gisslen
Download or read book Set: Professional Cooking for Canadian Chefs 8th Edition w/ Study Guide, WileyPLUS and The Chef's Companion: A Culinary Dictionary, 3rd Edition written by Wayne Gisslen and published by Wiley. This book was released on 2015-07-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: