Provides the methods and tools for the manufacturing manager to improve quality, increase productivity, and enhance the competitive position of the manufacturin
If you have been frustrated by very technical statistical process control (SPC) training materials, then this is the book for you. This book focuses on how SPC
Once solely the domain of engineers, quality control has become a vital business operation used to increase productivity and secure competitive advantage. Intro
Specifically targeted at the food industry, this state-of-the-art text/reference combines all the principal methods of statistical quality and process control i
Emphasizing the importance of understanding and reducing process variation to achieve quality manufacturing performance, this work establishes how statistical p