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The Book of Vermouth
Language: en
Pages: 0
Authors: Shaun Byrne
Categories: Cooking
Type: BOOK - Published: 2018-08-07 - Publisher: Hardie Grant

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The Book of Vermouth is a celebration of the greatest cocktail staple – a mixer that is riding a growing wave of popularity around the world. It includes up t
How to Cocktail
Language: en
Pages: 273
Authors: America's Test Kitchen
Categories: Cooking
Type: BOOK - Published: 2019-10-08 - Publisher: America's Test Kitchen

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All the kitchen secrets, techniques, recipes, and inspiration you need to craft transcendent cocktails, from essential, canonical classics to imaginative all-ne
The Architecture of the Cocktail: Constructing The Perfect Cocktail From The Bottom Up
Language: en
Pages: 174
Authors: Amy Zavatto
Categories: Cooking
Type: BOOK - Published: 2013-10-24 - Publisher: HarperCollins UK

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Is it better for a martini to be shaken, not stirred? Does it matter which order you add the ingredients of a Long Island Iced Tea? How many ice cubes can you a
Strong, Sweet and Dry
Language: en
Pages: 273
Authors: Becky Sue Epstein
Categories: Cooking
Type: BOOK - Published: 2020-02-01 - Publisher: Reaktion Books

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Today, many fortified wines are flourishing again, revived by discerning drinkers and modern mixologists all over the world. Once popularly savored before or af
The Mixellany Guide to Vermouth & Other Aperitifs
Language: en
Pages: 140
Authors:
Categories:
Type: BOOK - Published: - Publisher: Mixellany Limited

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