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The Mushroom Lover's Mushroom Cookbook and Primer
Language: en
Pages: 356
Authors: Amy Farges
Categories: Cooking
Type: BOOK - Published: 2000-09-11 - Publisher: Workman Publishing

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Collects such recipes as pork with black trumpets, truffled baked potato, and matsutake and seaweed soup which contain mushrooms as the primary ingredient.
Cooking With Healing Mushrooms
Language: en
Pages: 209
Authors: Stepfanie Romine
Categories: Cooking
Type: BOOK - Published: 2018-07-10 - Publisher: Simon and Schuster

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Take the fear out of fungi with dishes that help you integrate medicinal mushrooms into your daily diet—from Chanterelle Toast to Shiitake Bloody Marys. Mushr
Wild Mushrooming
Language: en
Pages: 460
Authors: Alison Pouliot
Categories: Science
Type: BOOK - Published: 2021-03-01 - Publisher: CSIRO PUBLISHING

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Fungi are diverse, delicious and sometimes deadly. With interest in foraging for wild food on the rise, learning to accurately identify fungi reduces both poiso
Shroom
Language: en
Pages: 391
Authors: Becky Selengut
Categories: Cooking
Type: BOOK - Published: 2022-05-17 - Publisher: Andrews McMeel Publishing

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Chef and cooking teacher Becky Selengut's Shroom feeds our enduring passion for foraged and wild foods by exploring 15 types of mushrooms, including detailed ho
Mycophilia
Language: en
Pages: 0
Authors: Eugenia Bone
Categories: Nature
Type: BOOK - Published: 2013-02-26 - Publisher: National Geographic Books

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An incredibly versatile cooking ingredient containing an abundance of vitamins, minerals, and possibly cancer-fighting properties, mushrooms are among the most