Amvik eBook Solutions

"From its origin as the sacred, bitter drink of South American rulers to the familiar candy bars sold by today's multimillion dollar businesses, people everywhe

“A beautifully written . . . and illustrated history of the Food of the Gods, from the Olmecs to present-day developments.”—Chocolatier This delightful ta

This programme is designed to encourage independent reading and covers a wide variety of fiction and non-fiction titles. This text tells the story of chocolate.

Presents the making and history of chocolate, from it original use in ancient Mexico, to its introduction into Europe in the sixteenth century, to its worldwide

Based on the original Flammarion title, The Book of Chocolate, this lavishly illustrated book, now edited and brought up to date, takes readers on a journey thr